About
We're a small family farm in Southern Illinois dedicated to providing healthy food options to busy families. Our mission is to deliver 100% grass-fed beef, pastured pork, and chicken to areas including St. Louis and beyond, believing that good health begins on the farm, not in a pharmacy, and striving to make a positive impact on our customers' well-being through our products.
Contact information
- Sunday Closed
- Monday 8:30 AM – 5:30 PM
- Tuesday 8:30 AM – 5:30 PM
- Wednesday 8:30 AM – 5:30 PM
- Thursday 8:30 AM – 5:30 PM
- Friday 8:30 AM – 5:30 PM
- Saturday 9:00 AM – 3:00 PM
Areas of Expertise
At The Log Cabin Ranch in Ina, we focus on sustainable farming to produce premium grass fed beef St Louis families trust for flavor and nutrition. Our herd grazes on rotating pastures to ensure healthy animals and cleaner-tasting meat, and we offer a variety of cuts to suit home cooks and chefs alike. Customers in the St Louis area can expect consistent quality and transparent farming practices when they choose our beef.
The Log Cabin Ranch provides reliable local meat delivery St Louis households rely on for convenient access to farm-fresh products. We package and ship orders from our Ina farm with temperature-controlled methods to preserve freshness, offering scheduled drop-offs or curbside pickup. Our friendly team coordinates deliveries so busy families in St Louis can enjoy sustainably raised meat without the trip to the farm.
At The Log Cabin Ranch, our birds roam pasture paddocks for a natural diet and space to express healthy behavior, producing pasture raised chicken St Louis customers appreciate for taste and quality. We process and package whole birds and cuts at small scale to maintain freshness, and offer delivery or pickup options from Ina. You can order directly from the ranch or through our delivery service to bring pasture-raised poultry to your St Louis table.
Buying a quarter cow from The Log Cabin Ranch gives St Louis families a cost-effective way to stock their freezers with a variety of cuts from animals raised on our pastures. We handle custom cutting, vacuum-sealing, and clear labeling so each quarter cow order is convenient to store and cook. Our team in Ina will walk you through portion sizes, pricing and delivery schedules to make the process simple and transparent.
The Log Cabin Ranch coordinates direct-to-consumer grass fed beef delivery from our Ina ranch to customers across the St Louis region. Orders are packed to preserve freshness and can be scheduled for home delivery or farm pickup. Our goal is to simplify access to responsibly raised beef while maintaining transparency about our farming practices.
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